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LATEST TEMPERATURE...

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Non-contact temperature measurement solution

26/04/2021

Electronic Temperature Instruments (ETI) has launched the RayTemp HSE IR industrial thermometer designed for variety of workplace non-contact tempera...

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Automated core temperature measurement solution

15/11/2020

CME is set to bring to market an automated core temperature measurement system designed to radically improve food safety standards and cost in the coo...

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Durable thermometers with IP67 water protection

21/09/2020

Electronic Temperature Instruments (ETI) has launched two robust metal thermometers designed for the harsh environments often found in food processing...

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Easy to install cold storage solution

24/08/2020

Tony Twine, product sales senior manager at J & E Hall explains how an easy to install cooling system has been finding applications in food proces...

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Environmental monitoring system upgrade boosts monitoring

04/05/2020

Hanwell Solutions has upgraded its environmental monitoring system (EMS) platform which provides critical safeguards against compromised environmental...

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New Blue e chillers from 11 to 25 kW

22/07/2019

Rittal has improved its cooling technology for machines and enclosures with the new ‘Blue e’chillers in the 11 to 25 kW output class range. Using 40% ...

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Continuous control system added to spiral freezer

08/04/2019

GEA has added its Callifreeze control technology to the S-Tec range of spiral freezers. The S-Tec range was first introduced in 2016 for poultry, me...

Tetra Pak releases whitepaper on heating process for food with particles

23/03/2016

Tetra Pak has released a whitepaper that cracks the code of heat transfer when processing food with particles. Experts at the company have developed a...

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Delivering service for efficiency

07/12/2015

As part of their programme for delivering eco-friendly, cost effective industrial refrigeration and air conditioning solutions, IRS Ltd are offering e...

More temperature...


MOST VIEWED ARTICLES...

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Meeting demand with robotic automation

10/10/2021

Julian Ware looks at some of the trends impacting the food and beverage industry and explains how the challenges of addressing these trends can be met...

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Making energy management a priority

10/10/2021

David Carroll puts forward arguments to explain why it is important that food producers consider the energy consumption of their processes. ...

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Food Processing Awards 2021: and the winners are...

12/09/2021

Following the unwelcome interruption of the Covid-19 pandemic, the Food Processing team was delighted to finally get an opportunity to celebrate once ...

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Collaborating for zero waste

04/10/2021

Tetra Pak and Poka, creator of a connected worker platform for manufacturers, have launched a new strategic collaboration that aims to empower workers...

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Boosting energy efficiency

27/09/2021

Marek Lukaszczyk offers some advice on how food and drink manufacturers can become more energy efficient. ...

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Getting the best out of PLCs

09/09/2015

PLCs are something of an industry giant, so why is there still apprehension when engineering issues arise? Food Processing investigates....

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