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LATEST CUTTING...

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New bowl cutter includes AC drive as standard

15/05/2022

The CutMaster Generation 3 is a new bowl cutting solution from GEA, designed for preparing different kinds of sausage, a wide range of poultry, fish, ...

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Vision boost for compact bacon slicer

21/06/2021

Thurne-Middleby has boosted the capabilities of its IBS1000 Bacon Slicer with a vision system that enables processors to achieve enhanced first time o...

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High-speed bacon slicing solution

18/11/2019

Interfood Slicing, a division of Interfood Technology, is set to launch the new Textor TS750 bacon specific high-speed slicer. ...

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Cookie weight control technology

13/10/2019

Baker Perkins has introduced new cookie weight control technology for wirecut machines making cookies, filled cookies, bars and filled bars. ...

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Hygiene tested cutters and grinders

28/07/2019

With the ‘Hygiene tested’ by DGUV Test award, the German Food and Packaging Testing and Certification Body has confirmed the safe effectiveness of bow...

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Meeting the needs of meat

03/06/2019

When it comes to cutting and slicing, a particular area of interest and development for Interfood Technology currently is in the meat industry – in pa...

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Metal-detectable safety cutter

16/08/2011

Safety Knife Services has launched a metal-detectable safety cutter from Klever Innovations, a disposable concealed bladed safety cutter for the food ...

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MOST VIEWED ARTICLES...

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Ensuring sustainability in the plant-based protein sector

19/06/2022

Nigel Devine explains how and why plant-based protein manufacturers need to valorise their by-products to ensure sustainable production in this growin...

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Dairy introduces sustainable yoghurt pots

23/06/2022

Preston-based yogurt producer, Alston Dairy has introduced a fully recyclable pot to its Ann Forshaw’s Farmhouse Yogurt range. ...

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AI improves maintenance

27/06/2022

Steve Sands explains how new software is evolving to help manufacturers implement a predictive maintenance prioritisation strategy. ...

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Collaboration on sustainability is the way forward

23/06/2022

Despite ambitious climate targets focussing hearts and minds on making businesses more sustainable, there is still a prevailing view that a trade-off ...

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Product inspection: Breaking down barriers

26/05/2022

John Dunlop argues the case for inspection-as-a-service in the food production sector. ...

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Rising energy costs highlight power struggle for manufacturers

19/06/2022

The majority of manufacturers are facing the perfect energy storm as they admit rising energy bills have significantly impacted their margins and abil...