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LATEST SOFTWARE...

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Paragon helps Noble Foods deliver 72 million eggs a week

14/07/2015

Noble Foods, supplier of fresh eggs to the UK’s major retailers, has selected Paragon Software Systems’ Integrated Fleets planning solution as its str...

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Seamless traceability ensures highest standards of quality control

30/06/2015

Leading meat processor Mischau GmbH & Co.KG of Spandau, Germany is using CSB-System’s advanced software to provide essential quality control, food...

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High performance software for cake production

31/03/2015

One of Germany’s leading manufacturers of frozen cakes and flans is using bespoke software from CSB-System to help maximise production and planning ef...

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Glendale Foods 'improves stock control, productivity'

29/06/2011

Frozen food manufacturer goes live with Solarsoft’s Tropos ERP system to improve profitability and productivity, while driving down costs...

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New software 'offers improved user interface'

04/05/2011

Freeman Technology has launched a version of software for the company’s established universal powder tester, the FT4 Powder Rheometer...

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Qualoupe offers 'workflow efficiency benefits, quantifiable savings'

11/11/2010

Two Fold Software of London has developed specialist Laboratory Information Management System application software that offers manufacturers major wor...

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Danish software experts set up in the UK

28/10/2010

Danish software development company arotek UK, which is responsible for the IT systems employed by food giant Tulip in their factories across the UK, ...

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LR Services 'streamlines deliveries'

07/06/2010

LR Services has automated its distribution planning of 4000 weekly deliveries to McDonald’s restaurants in France with map-based transport optimisatio...

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Reed Boardall 'maintains tech lead with upgrade'

20/11/2009

Reed Boardall Group, a UK frozen food storage and distribution operation, says it is investing more than £100,000 to maintain its industry lead in com...

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MOST VIEWED ARTICLES...

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Appetite for Engineering 2022 date announced

17/01/2022

The Food Processing team are delighted to be able to reveal that the date for this year’s Appetite for Engineering event will be 13th October at the M...

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Mixing high viscosity products

17/01/2022

Mixing high viscosity products can be a challenging task. Food Processing looks at typical problems and finds out how to ensure the desired product co...

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X-ray inspection for comprehensive glass-in-glass detection

10/01/2022

Whether it be food, pharmaceutical, or cosmetic products: The detection of glass-in-glass contaminants, i.e., glass foreign bodies in glass packaging,...

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Unlocking value on the road to Net Zero

24/01/2022

Caroline Milton explains how food and drink manufacturers can unlock value while on the road to Net Zero. ...

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Milling solution for fresh seaweed

20/06/2016

Tipped as one of the next superfood trends, seaweed contains a variety of minerals, vitamins, fibre, omega 3 and protein and is often being added to f...

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Hygiene specialist celebrates 25-year partnership with Wyke Farms

21/01/2022

For a quarter of a century, Wyke Farms and Christeyns Food Hygiene have built a relationship that has helped promote the growth of both businesses and...