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LATEST TANKS...

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Camplas: We've had 100% sales increase

06/05/2009

Camplas says it has had a 100% sales increase over the past two years of its dished base Supertank. The domed tank enables drainage of liquids, sludge...

Tank cleaning efficiency

24/09/2008

A cheese processor has increased the efficiency of its raw milk tank cleaning operations by 35% while reducing water usage by 30%. Here's how....

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MOST VIEWED ARTICLES...

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Ensuring sustainability in the plant-based protein sector

19/06/2022

Nigel Devine explains how and why plant-based protein manufacturers need to valorise their by-products to ensure sustainable production in this growin...

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Dairy introduces sustainable yoghurt pots

23/06/2022

Preston-based yogurt producer, Alston Dairy has introduced a fully recyclable pot to its Ann Forshaw’s Farmhouse Yogurt range. ...

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AI improves maintenance

27/06/2022

Steve Sands explains how new software is evolving to help manufacturers implement a predictive maintenance prioritisation strategy. ...

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Collaboration on sustainability is the way forward

23/06/2022

Despite ambitious climate targets focussing hearts and minds on making businesses more sustainable, there is still a prevailing view that a trade-off ...

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Product inspection: Breaking down barriers

26/05/2022

John Dunlop argues the case for inspection-as-a-service in the food production sector. ...

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Rising energy costs highlight power struggle for manufacturers

19/06/2022

The majority of manufacturers are facing the perfect energy storm as they admit rising energy bills have significantly impacted their margins and abil...