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LATEST HEADLINE

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Appetite for Engineering 2019: Reserve your seat now!

This year’s Appetite for Engineering event will be taking place at the Manufacturing Technology Centre (MTC) in Ansty Park, Coventry, on 17th October. Confirmed presenters include Chris Edwards, OBE, head of quality at Müller UK & Ireland, who will be discussing the important role played by quality engineering to help avoid the plague of the food industry – the dreaded product recall! 



LATEST SECTOR FOCUS...

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A tough belt for frozen products

08/04/2019

WMH has recently completed the installation of a swan-neck elevator conveyor for an independent sausage manufacturer. ...

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New name for AB InBev in the UK

01/04/2019

Budweiser Brewing Group UK&I has been revealed as the new name for AB InBev in the UK, as the company reaffirms its commitment to UK & Ireland. ...

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Automated packaging approach makes staff happy

29/03/2019

Migration from manual handling practices and the introduction of modern packaging technology has brought benefits for French meat processor, Sicarev a...

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An energy-efficient solution to pump cream

25/02/2019

Find out how a Cornish cream producer efficiently moves cream around its plant without turning it into butter. ...

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Fast cycle tank cleaner

25/02/2019

One large UK crisp manufacturer found stubborn, sticky residues were remaining in 600mm barrels after flavour concentrates had been transferred. The s...

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End of line improvements help meet product demand

22/08/2016

UPM Conveyors has worked closely with Tims Dairy to deliver the necessary expansion required to meet demand. This called for investment into the end l...

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Turning the next generation into food and drink engineers

11/07/2016

Technology is omnipresent in young people’s lives and this represents a huge opportunity for sectors of UK industry that are struggling with skills sh...

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Finding the perfect mix of craft and automation

20/06/2016

Suzanne Gill visited the Village Bakery Group to find out how this forward-looking craft bakery is managing to find just the right mix of automation t...

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Binghams Food invests in the future

09/11/2015

Potted beef manufacturer Binghams Food has recently invested £100,000 in their operations. Food Processing visited the factory in Sheffield to learn a...

More Sector Focus...

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Meet your finalists: Food Processing Awards 2019

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The annual Food Processing Awards continue to acknowledge and recognise companies for their engineering excellence and innovation within the UK food a...

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A recipe for continuous improvement success

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Get wise to cyber threats

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Robots and the food industry: where are we now?

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What role does refrigeration play in the supply chain?

06/07/2015

Controlling the temperature of food across the whole supply chain is vital to extend shelf life. But how much can be gained by food manufacturers thro...

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Gripping news for the food industry!

07/09/2019

Sophie Hand shares some recent developments in gripping technology that offers solutions for the food industry. ...

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Smarten up to cyber security

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Phil Brown explains the benefits of switching to smart equipment and offers advice on protecting an organisation’s digital framework. ...

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Anheuser-Busch InBev’s distribution strategy model

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Over the past 10 years Anheuser-Busch InBev (A-B InBev) has grown its global distribution network using a strategy which goes against the grain for tr...

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Whitepaper: Why not move from ‘food grade’ to ‘food safe’ machines?

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Across the food industry, companies are demanding more from their machines. In a whitepaper document, SKF shows how manufacturers can use hygienic des...