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LATEST HEADLINE

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Food Processing Awards 2021: and the winners are...

Following the unwelcome interruption of the Covid-19 pandemic, the Food Processing team was delighted to finally get an opportunity to celebrate once again with the finalists and winners of the Food Processing Awards 2021 Awards, at a fun event in Coventry on 9th September. 

LATEST NEWS...

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Bakers advised to watch out for tropical pest

29/11/2021

Bakery businesses are being urged to understand the risks posed by a small tropical species. Pharoah ants are tiny but can create huge colonies that w...

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Remote monitoring service for temperature control equipment

29/11/2021

ICS Cool Energy has launched ICSLink, a real-time, remote monitoring system and service for temperature control equipment. It is said to combine data ...

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whitepaper: Sensors offer a safe bet for a sweet deal

28/11/2021

Working together with Südzucker, one of the leading sugar and food companies in Europe, Leuze seensors have been employed to create an efficient safet...

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Secondary packaging solution helps Oatly reduce packaging carbon footprint

22/11/2021

In partnership with BillerudKorsnäs, Oatly has implemented an innovative secondary packaging solution for products produced in its Singapore factory, ...

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Green solution reduces waste and plastic

19/11/2021

AgriTech start-up Sufresca has optimised its invisible edible coating designed to extend the shelf-life of fresh produce and has expanded its use to f...

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The blender starts production

15/11/2021

Manufacturing has started at innocent’s new carbon-neutral factory at ‘the blender’ in the Port of Rotterdam. ...

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Long-term frozen food growth slows

12/11/2021

Frozen food sales remain buoyant despite consumers returning to pre-pandemic shopping habits, according to the latest 52-week data from the British Fr...

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Report reveals the potential of Maintenance 4.0

08/11/2021

Ultimo has published its 2021 Enterprise Asset Management Trend Report after conducting an international survey of asset management professionals from...

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Bakkavor works towards Net Zero

08/11/2021

Bakkavor Group plc has announced that it is making progress towards its climate target of reaching Net Zero by 2040 after agreeing a £13.3m asset fina...

More News...

MOST VIEWED ARTICLES...

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Ensuring yogurt quality

29/11/2021

X-ray inspection technology has enabled a Greek dairy processor to maximise product safety and brand protection for its range of yogurts. ...

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Drum motor technologies explored

29/11/2021

Belt conveyors form the heart of most material handling systems. Drum motors – which are compact drives for belt conveyors – are available in asynchro...

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Oven technology incorporates energy-saving benefits

22/11/2021

The latest generation of GEA’s Cookstar oven, designed for the mass production of roasted, breaded and smoked products, also offers cost savings on en...

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Robotic automation can help address the skills gap

29/11/2021

An industry such as food & beverage is by default both fast-moving and dynamic, owing to several influencing factors such as consumer demand and d...

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Ensuring the hygiene of food contact cleaning tools and utensils

15/11/2021

Debra Smith explains how to determine an effective tool cleaning method and frequency. ...

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Getting the best out of PLCs

09/09/2015

PLCs are something of an industry giant, so why is there still apprehension when engineering issues arise? Food Processing investigates....