This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

Close
X-ray solution for meat products X-ray solution for meat products An X-ray inspection system is providing Hungarian meat brand, Pápai Hús with improved food quality a..... 04/12/2023
A pigging evolution A pigging evolution Peter Elgar explains how modern automated pigging systems can offer some impressive product recover ..... 04/12/2023
A green cleaning revolution A green cleaning revolution Brent Stansfield discusses the factors that are driving the use of natural cleaning products in food..... 27/11/2023
Optical character recognition with AI improves label reading Optical character recognition with AI improves label reading Mathijs Baron and Feifei Huo argue that Optical character recognition (OCR) powered by artificial in..... 23/11/2023
Automation optimises potato packaging Automation optimises potato packaging Find out how a potato processing company has increased capacity by automating the packaging function..... 17/11/2023
Enhancing food safety with data analytics Enhancing food safety with data analytics A whitepaper from Hygiena argues the case for digitising testing data and storing it in a single pla..... 17/11/2023
prev
next


LATEST NEWS...

Article image

World’s largest vertical farm completes

29/11/2023

Fischer Farms has completed what is believed to be the world’s largest vertical farm. Located in Norfolk, the 25,000m/sq climate-controlled facil...

Article image

Initiative launched to raise the temperature of frozen food to help reduce carbon emissions

29/11/2023

Academic research has concluded that raising the standard temperature of most frozen food by 3°C could cut carbon emissions by the equivalent of takin...

Article image

Partnership promotes ethical hydration through GS1 Digital Link QR codes

23/11/2023

Polytag has announced a partnership with One Water, that will see its QR codes printed onto selected products to incentivise recycling and provide inv...

Article image

National roll-out for Made Smarter programme

22/11/2023

Government has finally committed to expanding the pioneering Made Smarter technology adoption programme....

Article image

Cultivated meat producer opens new pilot facility to scale cultivated pork

17/11/2023

Meatable has opened a new facility in the Netherlands, to further scale up cultivated pork development....

Article image

Invertek attains ISO 26000 as part of its commitment to CSR

07/11/2023

Invertek, a variable frequency drives manufacturer, has attained ISO 26000 which it will use as a best practice framework for its corporate social res...




LATEST HEADLINE

Article image

Protecting OT technology from cyber breach

Figures from the Centre for Economics and Business Research (CEBR) and gov.uk estimate the cost to UK businesses of cyber breaches is more than £18bn. From a general manufacturing perspective cyber-attack brings the risk of lost production, theft of intellectual property and the negative impact on brand confidence, as well as potential environmental damage if safety systems are affected.

Full Story


LATEST PRODUCTS...

Article image

ATEX certified control units

20/11/2023

APV, a part of SPX FLOW’s suite of process solutions, can now offer a broader range of ATEX and IECEx Control Units (CU) that are certified for both z...

Article image

Reducing false rejects from conductive solutions

07/11/2023

Conductive products can represent a challenge for some metal detectors, significantly reducing the level of detection sensitivity that can be achieved...

Article image

Solution to switch large solenoids and actuators in food and beverage applications

06/11/2023

Specifically developed for use in food industry applications, with special housing materials and high ingress protection ratings, the new AL14xx IO-Li...

Article image

Hygienic, liquid-tight conduit system range with UL ratings

30/10/2023

Atkore Flexicon has added new UL 360 rated conduit systems and fittings to its hygienic range, which is designed to meet the rigours of mission critic...

Article image

Low-cost VFFS packaging machine

23/10/2023

The new IMA ILAPAK Vegatronic 2000 ML VFFS (Vertical Form Fill and Seal) packaging machine....

Article image

Hygienically-designed vacuum bowl cutter

16/10/2023

K+G Wetter has extended its Hygienic Secure range with the VCM 70 vacuum bowl cutter sized for trade applications....

MOST VIEWED ARTICLES...

Article image

X-ray solution for meat products

04/12/2023

An X-ray inspection system is providing Hungarian meat brand, Pápai Hús with improved food quality and security across its product range....

Article image

A pigging evolution

04/12/2023

Peter Elgar explains how modern automated pigging systems can offer some impressive product recover benefits – reducing product waste and increasing y...

Article image

Revolutionising the F&B Industry: Schneider Electric's EcoStruxure Paves the Way for Sustainable, Agile Production

01/12/2023

Explore the dynamic world of F&B production, where cutting-edge, hyper-efficient systems are revolutionizing the industry. Dive into how these inn...

Article image

Smart sensors in the food industry

30/11/2023

The food industry presents challenging environments for components and, in particular, for the sensors used in process control applications. In additi...

Article image

World’s largest vertical farm completes

29/11/2023

Fischer Farms has completed what is believed to be the world’s largest vertical farm. Located in Norfolk, the 25,000m/sq climate-controlled facil...

Article image

Initiative launched to raise the temperature of frozen food to help reduce carbon emissions

29/11/2023

Academic research has concluded that raising the standard temperature of most frozen food by 3°C could cut carbon emissions by the equivalent of takin...