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LATEST SECTOR FOCUS...

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Wastewater solution for Deeside Cereals

09/10/2023

Investment in new wastewater treatment equipment has enabled Deeside Cereals, a producer of cereals and cereal bars, to overcome a problematical efflu...

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Binghams Food invests in the future

09/11/2015

Potted beef manufacturer Binghams Food has recently invested £100,000 in their operations. Food Processing visited the factory in Sheffield to learn a...

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Quality coffee on the rise

02/10/2015

After a £2.5 million investment in its Dartford site, UCC Coffee has doubled its roasting capacity and can now offer much more variety for their custo...

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Quality comes first for Wrights

17/08/2015

In August 2014, Wrights Food opened their new purpose built factory for cakes and desserts. Food Processing visited the site to find out more about wh...

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The decline of the Big Four?

24/07/2015

In April, Tesco announced a record £6.4 billion loss for its results, which was swiftly followed by the slightly more surprising news that Sainsbury’s...

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New investment for plant-based foods company Alpro

12/05/2015

In March 2015, Alpro officially opened its newly extended production site, enabling them to double their capacity in their UK drinks facility. Food Pr...

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Balancing automation with food skill

13/04/2015

Privately owned Freshtime UK is a prepared vegetable supplier to the retail industry. Based in Boston, Lincolnshire, the company continues to grow des...

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Ambitious plans for JDM Food Group

02/04/2015

Formed in 2000, JDM Food Group is still a relative newcomer to the food industry. Yet in 2013, they were placed at number 3 on The Grocer’s Fast 50 in...

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New flow wrap technology for United Biscuits’ Harlesden factory

19/02/2015

In 2011, United Biscuits undertook the first installation of a new flow wrap technology processing line that would lead to improved efficiency, less w...

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Investing in the future: from flour to bakery ingredients

10/12/2014

G.R.Wright & Sons has been established at the Ponders End Mill since 1867 and is the only family owned flour mill in London. After 147 years, the ...

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Meeting the consumer demands of today and identifying them for tomorrow

13/11/2014

Tulip, owned by The Danish Crown group, has made the decision to dedicate its Wednesbury site to slow cooked, pulled meats, in collaboration with HFR ...

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Growth and investment for Faccenda Foods

25/09/2014

Faccenda Foods’ investment in their multi-million factory expansion hopes to boost efficiencies, increase capabilities and allow the company to grow. ...



More sector focus...

MOST VIEWED ARTICLES...

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New snack line offers a 76% increase in production

16/07/2024

To allow it to meet fast-growing consumer demand, Preziosi Food, an Italian manufacturer of potato chips and snacks, needed to deliver significant pro...

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Thermal inkjet solution for flexible packaging applications

16/07/2024

Domino Printing Sciences has launched a new thermal inkjet (TIJ) solution designed for flexible packaging lines, including food applications....

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Appetite for Engineering confirms first partners for 2025 conference

16/07/2024

The Appetite for Engineering team are delighted to announce that Promtek, Klueber Lubrication and Katronic have confirmed that they will be joining us...

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It’s all in the detail

16/07/2024

Klipspringer offers advice about detail cleaning and the equipment needed to ensure the task is undertaken efficiently and effectively....

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Flow wrapping solution helps Victor Pizza improve productivity

16/07/2024

Since the adoption of a new flow wrapping solution, Victor Pizza has been able to improve its productivity and efficiency....

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Conveyor promises improved energy efficiency and safety

11/07/2024

Avancon conveyors incorporate flat brushless motors and light barriers to improve energy efficiency and safety....