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Most recent articles relating to ;

Cutting bakery costs with a water scoring solution

The Viena Bakery in Spain has invested in a water scoring solution to help it deliver enhanced product quality and reduce labour costs. FULL STORY...

Cutting out waste

In a world where more people must be fed, food waste needs to be reduced to a bare minimum. Cutting technology is, therefore, becoming a more important element of food processing. FULL STORY...

Digital transformation: Accelerating the path to sustainability

Jason Chester argues that digitalisation provides the key to sustainable production. FULL STORY...

Heavy duty transponder-coded safety switch with guard locking

Featuring a robust, IP69K rated construction and class-leading guard locking force up to 8,000 N, the CTA range of safety switches from industrial safety engineering specialist Euchner can, when combined with an Euchner IO-Link Gateway, communicate and send process and device data – including comprehensive diagnostic messages and information on preventive maintenance – to higher-level control systems to enable rapid and targeted troubleshooting. FULL STORY...

Hugo Beck wins ‘Top 100’ award for the fourth time to confirm its standing as one of Germany’s most innovative SMEs

Hugo Beck’s commitment to innovation in horizontal film, flowpack and paper packaging machines, as well as automation solutions, has been recognised with a prestigious award. FULL STORY...

Hugo Beck wins ‘Top 100’ award for the fourth time to confirm its standing as one of Germany’s most innovative SMEs

Hugo Beck’s commitment to innovation in horizontal film, flowpack and paper packaging machines, as well as automation solutions, has been recognised with a prestigious award. FULL STORY...

Tim Cox joins Flexicon Europe

Tim Cox has joined Flexicon Europe as Regional Applications Engineer, it was announced by Keith Bourton, managing director. FULL STORY...

Made Smarter keynote speaker confirmed for Appetite for Engineering 2022

We are delighted to confirm that Brian Holliday, the newly appointed co-chair of Made Smarter – the national digitalisation movement to drive productivity, growth and sustainability in manufacturing – has agreed to give the keynote presentation at Appetite for Engineering 2022. FULL STORY...

Flexible coding solution reduces label printing errors

In a bid to reduce downtime caused by inefficient legacy coding equipment, Whitby Seafoods commissioned a Thermal Transfer Overprinter (TTO) and Print and Apply Labeller on two of its packaging-house lines. FULL STORY...

Accepting disruption as the new normal

Marcel Koks explains how food manufacturers can use technology to boost supply chain resilience in the face of ongoing disruption. FULL STORY...

Making sustainable engineering pay

Sustainable engineering is not just good for the environment, it can also improve capital and operational efficiency, which brings financial gains says Amish Sabharwal. FULL STORY...

Finding the right hose to pump cheese

A dairy company in Brazil has changed the hoses it uses hoses to pump its cream cheese product. Find out why. FULL STORY...

Sorting machine with biometric signature identification technology

TOMRA Food has launched the TOMRA 5C premium sorting machine, which incorporates its biometric signature identification (BSI) technology for frozen vegetables. FULL STORY...

Seven considerations for ensuring an efficient hygienic process

Whether you’re looking to avoid clogging, separation, downtime, or another issue – an incorrect solution could prove costly with time wasted troubleshooting and lower production meaning missed production targets and lower profit. FULL STORY...

i2r wins second prestigious Queen’s Award

Market-leading aluminium foil tray manufacturer, i2r Packaging Solutions, has been awarded with a second Queen’s Award for Enterprise, this time for innovation. FULL STORY...

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