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Tetra Pak releases its annual sustainability report

05 September 2021

Tetra Pak has released its annual Sustainability Report, outlining the progress made on various aspects of sustainability throughout its business operations in 2020. 



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Adolfo Orive, president & CEO at Tetra Pak, said: “Our sustainability report reiterates the need for a comprehensive, holistic approach to sustainability – where we are protecting the food that is produced globally, the people that we work with, and the planet we live in. Towards that end, we have maintained particular focus on reducing our carbon footprint, increasing recycling, protecting biodiversity and enhancing access to safe, nutritious food for people worldwide. The last year has seen significant progress across all these areas, as well as towards our future ambitions to achieve net zero emissions across the value chain by 2050 and to deliver the world’s most sustainable food package – one that is made solely from responsibly sourced renewable or recycled materials, is fully recyclable and carbon neutral.”

Tetra Pak’s 2021 Sustainability Report also emphasises how the company has stepped up its investment and innovation efforts, joining forces across the board to address the need for greater consumption of food while reducing the impact on natural resources.


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