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Continuously cooked product in just 60 seconds

07 September 2019

The Source Technology Power Heater system, available from Interfood Technology can reduce traditional processing and cooking costs for higher value meat products as well as upgrading meat trim. The same system also offers flexible opportunities to enter the vegetarian and/or vegan markets. 

The system can add fibre and texture to both meat and vegetarian emulsion or ground product. It will generate a continuous cooked product in a 60 second cook cycle at up to 1.4 tons per hour. 

The simple processing method takes ambient product into the system where it is cooked before exiting at 85°C after which a cutter will continuously create the desired product shape. 

Available in three options – 75-300 kg per hour, 100-900 kg per hour and 100-1,400 kg per hour, the Power Heater is designed for ease of maintenance and cleaning, with a small footprint.

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