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Ensuring traceability from field to fork Ensuring traceability from field to fork Andrew Newton explains how digital technologies can help food organisations create transparent and t..... 04/10/2024
A quick flooring transformation A quick flooring transformation When it came to refurbishing an aging concrete floor that was part of a busy food preparation area t..... 04/10/2024
The digital imperative for food traceability The digital imperative for food traceability Lee Walker addresses the vital role of digital food traceability in modern manufacturing...... 04/10/2024
Keeping hygiene top of mind Keeping hygiene top of mind Maintaining strict hygiene procedures within food and beverage production is crucial, which is why a..... 26/09/2024
Oil-free air in an emergency Oil-free air in an emergency When a compressor failure struck a UK-based food and beverage manufacturer, it needed a solution tha..... 26/09/2024
Repair, replace, or is there another way? Repair, replace, or is there another way? Suzanne Gill spoke to Steve Hughes, Marketing and Sales Manager for Motion Service at ABB, about how..... 20/09/2024
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LATEST NEWS...

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Wastewater pre-treatment for plant-based food products

04/10/2024

EnviroChemie has been commissioned to design and build a wastewater pre-treatment plant for the German production site of a manufacturer of plant-base...

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Mandatory food waste separation legislation

04/10/2024

New commercial food waste legislation will come into force in the UK at the end of March 2025 which will require businesses to separate food waste fro...

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Partnership aims to scale up cultivated meat production

26/09/2024

Believer Meats, a pioneer in the cultivated meat industry, has signed a strategic partnership agreement with GEA, a supplier of equipment and systems ...

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Heineken gets support for its carbon reduction efforts

20/09/2024

Heineken has achieved a new milestone in its journey to Net Zero, signing three additional partners – Arcadis, NIRAS and Royal HaskoningDHV, for its g...

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FSA and FSS publish strategic assessment to support businesses against food fraud

13/09/2024

The Food Standard Agency (FSA) and Food Standard Scotland (FSS) have published their 2024 Food Crime Strategic Assessment....

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Key sustainability goals are linked to packaging reforms

09/09/2024

A recent OPRL poll shows that, for the majority of brands surveyed, key sustainability goals tie in with the aims of the UK packaging reforms....




LATEST HEADLINE

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Appetite for Engineering news

Another successful Appetite for Engineering conference took place on 19th March at the Manufacturing Technology Centre in Coventry, with an audience of food industry engineers keen to network with their peers and extend their technology understanding.

Full Story


LATEST PRODUCTS...

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High volume R-449A freezer reduces food manufacturing costs

27/09/2024

A new moving-belt cycle/blast freezer based on BITZER Ecoline compressors on R-449A is said to enable food producers to increase production in space-r...

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CIP systems increase efficiency and safety

20/09/2024

Automated Material Processing (AMP) has recently introduced its TotalClean Clean-in-Place (CIP) systems which are designed to increase efficiency, saf...

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Thinnest yet shrink bag for meat packaging

13/09/2024

Amcor has launched the Clear-Tite 40 shrink bag solution for fresh and processed meat which achieves a 19% reduction in weight when compared to standa...

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Ink addresses flexible plastic packaging coding challenges

09/09/2024

Linx Printing Technologies has launched two new inks to meet the challenges of printing consistently high-quality and easily readable codes onto the l...

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Continuously operating powder disperser

21/08/2024

ystral has extended its machine portfolio with the addition of Coflow, a continuously operating powder wetting and dispersing machine....

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Software solution creates, prints and verifies QR and 2D codes

15/08/2024

Food manufacturing automation company, OAL, has launched its latest software solution for creating, printing and verifying data-rich, on-pack QR and 2...

MOST VIEWED ARTICLES...

Article image

Ensuring traceability from field to fork

04/10/2024

Andrew Newton explains how digital technologies can help food organisations create transparent and traceable supply chains....

Article image

A quick flooring transformation

04/10/2024

When it came to refurbishing an aging concrete floor that was part of a busy food preparation area the Cromer Crab Company, needed a surface that was ...

Article image

Wastewater pre-treatment for plant-based food products

04/10/2024

EnviroChemie has been commissioned to design and build a wastewater pre-treatment plant for the German production site of a manufacturer of plant-base...

Article image

Mandatory food waste separation legislation

04/10/2024

New commercial food waste legislation will come into force in the UK at the end of March 2025 which will require businesses to separate food waste fro...

Article image

The digital imperative for food traceability

04/10/2024

Lee Walker addresses the vital role of digital food traceability in modern manufacturing....

Article image

High volume R-449A freezer reduces food manufacturing costs

27/09/2024

A new moving-belt cycle/blast freezer based on BITZER Ecoline compressors on R-449A is said to enable food producers to increase production in space-r...