Article archive for Dawnfresh Seafoods
CBE for Scottish food industrialist (04 November 2010)
Scottish industrialist Alastair Salvesen has been invested with the honour of Commander of the Order of the British Empire (CBE) at a ceremony at Buckingham Palace conducted by The Prince of Wales
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Smoked fish sales 'get £4.5m boost' (02 July 2010)
RR Spink is celebrating the securing of two major contracts which will between them net £4.5m in year one – an increase in turnover of 50%
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Alastair Salvesen awarded the CBE (07 January 2010)
Alastair Salvesen of Dawnfresh Seafoods was awarded the CBE in the New Year’s Honours list for services to the arts and charity in Scotland. He has been a leading figure in the UK seafood industry for nearly 30 years.
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Unique breeding and selection programme established (03 December 2009)
EXCLUSIVE Dawnfresh Seafoods and its subsidiary Dawnfresh Farming produces more than 7,000t of trout pa from its sites, mostly in Scotland, with additional farms in Yorkshire and Northern Ireland. By Graham Young.
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Dawnfresh unveils £1m+ trout factory (06 August 2009)
At a cost well in excess of £1m Dawnfresh Seafoods has re-vamped its £12m processing centre at Bothwell Park, Lanarkshire, to add four new trout processing lines to the one which already existed
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