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Chemours to showcase advances in Teflon™ coatings for Industrial Bakery Solutions systems at iba 2015

07 August 2015

The Chemours Company, a global chemical company with leading market positions in fluoroproducts, titanium technologies and chemical solutions will be presenting the latest developments to its Teflon™ coatings for Industrial Bakery Solutions at this year’s iba trade show in Munich.

Teflon™ coatings for Industrial Bakery Solutions raise the benchmark in the professional baking industry, thanks to a class-leading range of products and treatments that have been developed to ensure that bakery professionals have access to outstanding non-stick bakery solutions. Users can enhance efficiency and improve the hygiene of their operations, while simultaneously improving the quality and nutritional benefit of their products.

Other immediate benefits include longer baking equipment service life, higher throughput and the elimination of secondary release agents. The absence of oils and greases promotes improved product appearance and quality, while lowering maintenance and cleaning costs. This approach is supported by the market as comprehensive surveys of both suppliers and users have highlighted the need for equipment that is easy to clean and maintain, while reducing the number of changeovers and keeping costly downtime to an absolute minimum.

In addition to the advanced coating technology, the programme is further enhanced by strictly audited licensed applicators, who form the international partner network.

Recent successes from partner companies include Kempf GmbH, which has opened its new plant in Rohrbach, Germany with a certified Teflon™ coating production line for high-quality baking moulds and trays. In the Netherlands, Technoflon Coating Systems bv has completed a capacity extension of its plant in Doetinchem, which will enable the company to increase its production of high-quality flat and tin sets for industrial bakeries. Another strong partner company, Kaak Bakeware, is driving demand creation for Teflon™ coatings for Industrial Bakery Solutions by continuously developing and delivering the inherent benefits of a Teflon™ based approach to larger bakery plants.

The key value of Teflon™ coatings for Industrial Bakery Solutions to industrial bakeries is the availability and specification of the most appropriate and durable non-stick coating system for their production environment. Coating system considerations include: ingredients, baking processes and size and shape of the finished products. 

There are eight Teflon™ coatings for Industrial Bakery Solutions, categorised into four groups:
F-systems for flat trays or those with small indentation such as bun and croissant trays;
D-systems for drawn tin sets such as sandwich bread;
P-systems for perforated, flat or corrugated trays such as baguette trays;
S-systems for special applications, such as pizza trays, pretzels, etc.

The International Partner Network
Teflon™ coatings for Industrial Bakery Solutions are exclusively available on baking equipment manufactured and marketed by a network of licensed marketers and are applied by a separate network of licensed applicators.

iba – Hall A1 Booth 327– Munich 12 – 17 September 2015


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