This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

Sponsored Article

Get ready for a hygiene revolution with Vikan’s ULTRA SAFE TECHNOLOGY.

08 January 2015

The drive to provide innovative solutions and the use of advanced engineering are behind Vikan’s launch of a revolutionary new range ULTRA SAFE TECHNOLOGY. This  innovation will take the cleaning tools used in hygiene critical areas in food and beverage manufacturing to the highest  level.

Vikan, the leading provider of hygienic cleaning solutions, has completely revolutionised the design, construction and manufacturing process of cleaning brushes that deliver high standards of hygiene and bring major advancements in food safety. 
The new cleaning products have excellent filament retention, are made of FDA compliant  materials and meet the standards required by *EU regulation 10/2011 for applications in the food industry. The products are easy to clean and dry, are dishwasher safe, autoclavable and are available in eight colours. Rigorous testing proves that they have outstanding functionality, durability, and chemical and thermal resistance. *Full Documentation available.
Deb Smith, Global R&D Manager for Vikan, a specialist in environmental hygiene and the control of cross-contamination says: 
“With 56 new products being launched in spring 2015, Vikan brings the most hygienic and efficient brush product available to the market. Vikan’s continuous ambition to develop effective, efficient and hygienically designed cleaning equipment through close collaboration with the food industry and the scientific, engineering and trade communities, ensures that we stay at the forefront of the latest trends in environmental hygiene within the Food and Beverage Industry. We develop products that deliver what they promise by undertaking extensive product testing. This in turn enables us to provide our customers with accurate technical product data in support of their own food safety requirements”
Further information from Deb Smith at Vikan on 01793 716760, email

Contact Details and Archive...

Print this page | E-mail this page


Article image Is your cleaning equipment clean?

The ability to clean your cleaning equipment is critical to ensuring food safety and quality. Choosing hygienically designed cleaning equipment is, therefore, an important consideration, says Debra SmithFull Story...

Article image Kimberly-Clark Professional launches its highest capacity manual rolled hand towel dispensing system

Kimberly-Clark Professional launches the SCOTT® MAX System, its highest capacity hand drying system for hygiene compliance and high usage efficiencies in food processing facilities.  Full Story...

Detectable rubber bands from Detectamet help reduce contamination

Moody offers customers 24/7 online access to heat exchanger test certificates

Rodent infestation: Tesco makes ‘unreserved apology’


Article image Moody offers customers 24/7 online access to heat exchanger test certificates

Moody Heat Exchangers has launched an on-line web-based portal to allow customers to access their plate heat exchanger integrity test certificates and service reports 24 hours a day, 7 days a week.Full Story...

Article image Essential information on food safety & quality certification

Product safety and quality remain top priorities for food manufacturers, with pressure mounting on suppliers to demonstrate the integrity of their operations through certification. Full Story...

Analyst advises on the importance of traceability in the food industry

100% horsemeat found in lasagnes

Welwyn Tool Group: Rear Commodore Report


Article image A recipe for continuous improvement success

Suzanne Gill reports on the important role that continuous improvement has to play in ensuring food processes remain profitable in an ever more competitive environment. Full Story...

Article image What role does refrigeration play in the supply chain?

Controlling the temperature of food across the whole supply chain is vital to extend shelf life. But how much can be gained by food manufacturers through careful monitoring at all process stages?Full Story...

Hygienic drainage for food safety

Food Processing Awards 2018: Rewarding excellence and innovation in food engineering

Bosch packaging business is up for sale