This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

Smallest strain sensor with highest resolution

23 September 2010

With the strain sensor DSRT, Baumer offers a sensor for indirect force measurement which can be used in the packaging industry, engineering, wind energy plants and other industrial applications

The DSRT is the smallest strain sensor with the highest resolution (0.01 µε) available on the market. It is offered with measuring ranges from 0…100 µε up to 0…750 µε (micro strain: µm/m).

The strain sensor is suitable for all static and dynamic applications and can be used wherever strains are expected, e. g. for process control in presses and punching machines, for monitoring blade deflection in wind energy plants, or for sheet metal forming applications in the packaging technology.

The indirect force measurement enables the control and traceable documentation of forces in the process. It also guarantees the repeatability of the individual processes, thus ensuring consistent quality.

The DSRT is available with the measuring ranges ±100, ±250, ±500, and ±750 µε. It has an integrated low-noise bridge amplifier with an analogue signal path and a high cut-off frequency (1 kHz). The available output signals are analogue current or voltage signals (4…20 mA, ±10 VDC, mV/V) and a CANopen interface. The sensor offers high reliability, long-term stability, overload protection, and repeatability. The device conforms to protection class IP67.

Since the strain sensor is screwed on to the strain-stressed parts of the machine, it offers many advantages compared to glued strain gauges (SG): it is reusable, can be mounted much faster and easier, is replaceable without recalibration, and offers very high application security.

Low mechanical setting and warming up enable a fast start-up. Compared to force sensors, the DSRT allows cost-efficient measurement especially of high forces. The device is 80mm long, 26mm wide, and 17mm high.


Contact Details and Archive...

Print this page | E-mail this page

RELATED CONTENT...


Article image UMB800

The UMB800 from Pepperl+Fuchs is the world's smallest ultrasonic sensor in solid stainless steel. It is made entirely from FDA-compliant materials.Full Story...

Article image Sensors for packaging

Packaging technology is diverse, as are the sensors that are used. It's a wonderful thing when everything is available from a single source.Full Story...

New warehouse, new sensors

SICK Safety Camera is a Versatile Light Curtain Alternative

Morgan introduces new ultrasonic sensor solution for food & beverage sector

RELATED SPONSORED ARTICLES...


Article image New warehouse, new sensors

winkler plans its intralogistics ten years in advance and, with the Klinkhammer Group, found the ideal partner for the new building measures already in 2004. As in previous years, Leuze electronic is contributing sen-sors to this project as well, including optical data transceivers and bar code readers of the latest generation.Full Story...

Article image SICK Safety Camera is a Versatile Light Curtain Alternative

SICK UK has launched the V300 infra-red vision camera to offer a convenient and reliable Type 3 alternative to a safety guard light curtain in production and warehouse environments.Full Story...

With optical sensors, sometimes the pure performance matters most of all

New Sick PBSH pressure switch reduces hygiene costs for food processors

Sensor breakthrough bridges the gap for packaging productivity

MOST VIEWED...


Article image Getting the Industry 4.0 journey started

Suzanne Gill finds out why the UK food industry needs to embrace the idea of Industry 4.0 and why the journey needs to start now. Full Story...

Article image Spray and save on the glazing process

Food glazes are widely used in the bakery sector to improve the look and taste of baked products. Traditionally, this coating process has resulted in substantial waste. Technology advances mean that this is no longer the case. Full Story...

Oil-free compressor breaks with tradition

Don’t get left out in the cold this Christmas

What role does refrigeration play in the supply chain?

http://www.appetite4eng.co.uk