This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

'Supreme Champion Cheese' award for dairy

14 July 2010

The Cheshire-based speciality dairy company, Delamere Dairy has won Supreme Champion Cheese at this year’s Great Yorkshire Show

The cheese, which was launched at the beginning of 2010, is a soft goats’ cheese log with added herbs. It fought off competition from more than 900 other entries across the dairy section to win the prestigious title of ‘Supreme Champion’ at the three-day Harrogate event.

Ed Salt, commercial director of Delamere Dairy, who collected the Wm Morrison trophy was delighted saying “This is an outstanding achievement for Delamere Dairy; for our little herb cheese log to do so well in the company of such a high standard of cheese and dairy exhibits and be awarded champion at such a prestigious event makes us all extremely proud.”

The judges praised the cheese for its full flavour and innovative packaging – the peel off lid which allows easy access and the cheese comes in a pre-sliced log which encourages healthy portion sizes for consumers.


Print this page | E-mail this page

RELATED CONTENT...


Article image New investment for plant-based foods company Alpro

In March 2015, Alpro officially opened its newly extended production site, enabling them to double their capacity in their UK drinks facility. Food Processing took a look around the extended site.Full Story...

Article image Cheese packing factory closure will damage Wrexham economy, warns Unite

The closure of First Milk’s Maelor cheese packing site near Wrexham could damage the local economy and starve it of much needed jobs warned Britain’s largest union Unite, today.Full Story...

Dairy Crest talks apprenticeships at Appetite for Engineering

Food watchdog clamps down on milk powder manufacturers

Moody Systems to distribute Stoelting cheese making equipment

RELATED SPONSORED ARTICLES...


Article image Moody Systems to distribute Stoelting cheese making equipment

Moody Systems Ltd and RELCO, LLC are delighted to announce that they have signed a sole distribution agreement for Stoelting cheese making equipment that is designed and manufactured by RELCO, LLC of Willmar, Minnesota.Full Story...

Article image Heat recovery helps dairy farm reduce energy costs

A UK dairy farm was interested to learn if they were missing out on any potential energy and cost savings. The farm currently processes a large amount of milk which produces a considerable amount of heat. The farm also uses heated water for washing and sanitising equipment which was heated separately. ICS Temperature Control arranged a site visit to carry out an energy analysis.Full Story...

Made in Dorset to satisfy tropical taste buds

MOST VIEWED...


Article image Spray and save on the glazing process

Food glazes are widely used in the bakery sector to improve the look and taste of baked products. Traditionally, this coating process has resulted in substantial waste. Technology advances mean that this is no longer the case. Full Story...

Article image Your flexible friend in the food factory

Suzanne Gill finds out where thermal imaging technology can help around the factory. Full Story...

A dry-ageing process improvement

What role does refrigeration play in the supply chain?

Self diagnostics: an enabler for predictive maintenance

http://www.appetite4eng.co.uk