Recipe for construction success
26 January 2009
The Food Projects Division of Chalcroft Construction will be showcasing its expertise at IFE 2009, and proving how its knowledge in high-specification construction could help food companies to build on their success in the future
At the event, taking place at Excel, London, on 15th to 18th March 2009, members of the Chalcroft team will be on hand to share the firm’s considerable experience within the food sector.
Chalcroft, as principal contractors using in-house management, has established itself as being at the forefront of the industry with a range of refurbishment and new-build successes to its name, working alongside producers such as Zorba Foods, Salle Organics and Hazeldene Foods.
Notable projects have recently included the latest in a number of projects for Icelandic company Bakkavör Group, for whom Chalcroft extended and refurbished the premises of Bakkavör-owned Isleport Foods, in Highbridge, Somerset, which is the producer of a range of chilled desserts for the major UK supermarkets.
Priding itself on knowing exactly what its customers require, Chalcroft has built up a reputation in the sector for delivering innovative and tailored solutions, completing even the most challenging projects on time and in budget.
To find out more about Chalcroft Construction, visit stand S2819 at IFE 2009, or log on to www.chalcroft.co.uk.
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