This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

Unlocking the secrets to boilerhouse efficiency

21 July 2018

With plant operators under increasing pressure to reduce operating costs and improve productivity, spirax Sarco has launched a new guide designed to help boost efficiency right from the heart of the boilerhouse. 

Authored by Chris Coleman, the new quick-start guide aims to support boilerhouse managers in understanding their plant or energy centre and discovering new ways to improve their energy consumption. \\It identifies five techniques to help make better use of energy in the boiler system. It looks at how reverse osmosis (RO), automatic total dissolved solids (TDS) control, flash steam recovery, exhaust gas heat recovery and steam system conditioning, can all be introduced to ultimately boost a business’s bottom line.

“By knowing your boilerhouse and understanding the small adjustments that can help support efficiency, operators will be well-equipped to use their boilerhouse to its full potential,” said Coleman. “RO can remove 98% of all salts which, in turn, can reduce potential scaling and boiler blowdown as well as reducing water losses and associated costs for maintenance, water treatment and fuel. Our guide has been created to show operators how this, along with other simple adjustments, can really help boost boilerhouse efficiency.”

To find out how you can enhance boilerhouse efficiency, download the quick-start guide from: sxscom.uk/boilerhouseefficiencyquickstartguide.


Contact Details and Archive...

Print this page | E-mail this page

MOST VIEWED...


Article image What role does refrigeration play in the supply chain?

Controlling the temperature of food across the whole supply chain is vital to extend shelf life. But how much can be gained by food manufacturers through careful monitoring at all process stages?Full Story...

Article image ERP system helps Kendal Nutricare hit the ground running

Suzanne Gill visited the Kendal Nutricare factory to find out how the plant has fared since it was bought from Heinz by entrepreneur Ross McMahonFull Story...

A recipe for continuous improvement success

Lubrication keeps the beer flowing

Anheuser-Busch InBev’s distribution strategy model

http://appetite4eng.co.uk/http://www.spiraxsarco.com/global/uk/News/Pages/The-unsung-hero-of-boilerhouse-efficiency.aspx?utm_source=Banner&utm_medium=Food_Processing_Website&utm_campaign=Condensate_Recovery_White_Paperhttps://ppma18-visitor.reg.buzz/Media%20Partner%20-%20Food%20Processing%20%20banner