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Tetra Pak strengthens ice cream offering with Big Drum acquistion

07 October 2017

Tetra Pak has strengthened its product offering for ice cream manufacturers with the acquisition of Big Drum Engineering GmbH, a supplier of filling machines for the industry. 

Tetra Pak already provides a full range of ice cream equipment, including raw material storage, mix preparation, continuous freezing and inclusion systems, as well as production solutions for moulded and extruded ice cream products. The acquisition of Big Drum will strengthen the company’s presence in the “filled” ice cream segment (e.g. tubs and cones) which represent approximately half of the global packaged ice cream market.

The acquisition of Big Drum will strengthen the company’s presence in the 'filled' ice cream segment which represents approximately half of the global packaged ice cream market.

Commenting on the announcement Monica Gimre, executive vice president, Processing Systems at Tetra Pak said: “This acquisition means we can provide an even more extensive range of production solutions for ice cream manufacturers and expand our collaboration with them. This, in turn, will allow us to deliver even greater value, by securing efficiencies in technical service across a number of different lines, and offering portfolio-wide support to their product development and marketing activities.”

Big Drum, which is based in Edertal, Germany, is a provider of medium-to-high capacity filling machines for the ice cream market. Hans-Peter Trosse and Matthias Ruppert, managing directors of Big Drum, jointly stated: “We see significant growth opportunities through Tetra Pak. We are convinced that we will be able to provide stronger support to our customers, thanks to Tetra Pak’s worldwide presence, extensive sales and service channels, technical support and expertise in food manufacturing.” 

Following the acquisition, all Big Drum managers and employees will remain with the company at their current location.

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