This website uses cookies primarily for visitor analytics. Certain pages will ask you to fill in contact details to receive additional information. On these pages you have the option of having the site log your details for future visits. Indicating you want the site to remember your details will place a cookie on your device. To view our full cookie policy, please click here. You can also view it at any time by going to our Contact Us page.

Sponsored Article

Open Day Preparations for WMH

22 April 2016

Final preparations are underway for the WMH 40th Anniversary open days which will be held at the end of April. 

The company was started in 1976 when John Tomlinson moved, his young family, to Cornwall to start a business building racks and trolleys for bakeries and garden centres. The business took off and within a few years the company moved to a new building on the current site which gave them more space for initially building conveyors and then to design and build more complex systems.

The company now employs over thirty highly skilled designers and engineers and services blue-chip food and pharmaceutical businesses all over the world.

To commemorate the achievement of reaching the 40-year milestone the company is holding a golf and sailing day for specially invited guests and will be opening up the factory for two mornings on 28th and 29th  April to showcase some of the company’s latest developments in robotic and automation technology.  If you would be interested in coming along to the one of open days please email for details and to register.

Contact Details and Archive...

Print this page | E-mail this page


Article image Anheuser-Busch InBev’s distribution strategy model

Over the past 10 years Anheuser-Busch InBev (A-B InBev) has grown its global distribution network using a strategy which goes against the grain for traditional brewery specifications. In place of cost and time intensive permanent structures, it has adopted a design-driven approach in partnership with Herchenbach, a manufacturer of temporary buildings and semi-permanent warehouses. Full Story...

Article image What role does refrigeration play in the supply chain?

Controlling the temperature of food across the whole supply chain is vital to extend shelf life. But how much can be gained by food manufacturers through careful monitoring at all process stages?Full Story...

Condition monitoring services for a crisp producer

Recognising innovation at the Food Processing Awards

Bio-energy as part of a Clean Growth strategy