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Food Processing Awards 2018: Rewarding excellence and innovation in food engineering

Article image We are delighted to announce that nominations are now open for entry into the annual Food Processing Awards, which were created to acknowledge and recognise companies involved in the food and beverage industry for engineering excellence and innovation. Full Story...

LATEST NEWS...


Food engineering centre: planning approved

Planning permission has been granted for Sheffield Hallam University's new home for the National Centre of Excellence for Food Engineering. Full Story...

Article image Preventive maintenance solution for Schweppes Suntory

Schweppes Suntory recently signed a ‘Time & Material’ contract with the Sidel Group to maintain equipment at its plant in Spain. Full Story...

Buyer sought for frozen food manufacturer

Appetite for Engineering will once again shine a spotlight on skills issues

Cawston Press has ambitious expansion plans

More news...

LATEST PRODUCTS...


Article image Versatile pressure sensor can cope with stringent cleaning regimes

A new hygienic pressure sensor from Baumer features a condensate-proof silicon measuring cell within an IP69K rated stainless steel housing to ensure optimum operating safety in demanding hygienic applications.Full Story...

Article image Turnkey ERP solutions for the food industry

IT company CSB-System offers a choice of Enterprise Resource Planning (ERP) systems for the food industry with its turnkey CSB Industry, created to provide a turnkey solution. Full Story...

Food handling pallets meet food industry needs

Getting help from your motor to prevent a crisis

Hygienic enclosure solution for large control systems

MOST VIEWED ARTICLES...


Article image What role does refrigeration play in the supply chain?

Controlling the temperature of food across the whole supply chain is vital to extend shelf life. But how much can be gained by food manufacturers through careful monitoring at all process stages?Full Story...

Article image Anheuser-Busch InBev’s distribution strategy model

Over the past 10 years Anheuser-Busch InBev (A-B InBev) has grown its global distribution network using a strategy which goes against the grain for traditional brewery specifications. In place of cost and time intensive permanent structures, it has adopted a design-driven approach in partnership with Herchenbach, a manufacturer of temporary buildings and semi-permanent warehouses. Full Story...

A recipe for continuous improvement success

Hygienic drainage for food safety

Food Processing Awards 2018: Rewarding excellence and innovation in food engineering

EDITOR'S CHOICE


Article image Robots clean up their act

Article image The unsung hero of boilerhouse efficiency

Article image Finance 4.0!

DIGITAL EDITION


https://edition.pagesuite-professional.co.uk/html5/reader/production/default.aspx?pubname=&edid=23cd2735-f22c-4770-b44d-e33cb0bdc80b Food Processing magazine is also available to read online.
Click the cover and browse our latest issue in a digital format.

EVENTS


25 Sep PPMA Show 2018 - Exhibition (United Kingdom)
18 Oct Appetite for Engineering 2018 - Conference (UK)

FEATURED EVENT


FULL DIARY...
FOOD PROCESSING ASKS
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